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Field to Plate series at Strathmere

Are you looking for a summer culinary experience? Well we want to tell you about Strathmere’s Field to Plate Dinner series featuring menus inspired by their fields and created by Executive Chef Angelo Camposarcone of The Retreat Café. Located in North Gower, Strathmere opened up nearly 40 years ago and is a family owned business situated on a picturesque 200-acre property that includes a Confederation stone farmhouse built in 1860, a 150-year barn and a garden house. Most recently, they expanded and opened up a spa and wellness retreat offering spa services, yoga, outdoor hot tubs, nature trails, and The Retreat Café. The Retreat Café is a 100% scratch kitchen, featuring handcrafted artisan food. All menus are seasonal and Executive...

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