Ottawa Foodie Girlz — maple RSS



On the 12th day of Christmas

This holiday season, Ottawa Foodie Girlz is celebrating the 12 days of Christmas with a festive Q&A style blog series featuring one local business per day. We’ve spent the last few weeks connecting with local business owners and each day we will we will reveal the business, their story, and a special giveaway. That’s right, we have 12 giveaways coming up! Make sure to check out our 12 days of Christmas event page every day as we reveal the next business. All giveaways will start the day the blog is featured end 5 days later! All photos have been provided by the business, unless otherwise credited.  On the 12th day of Christmas my true love gave to me..... Why/How/When did you start your business?In...

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Table Erable

Last week, I received an invitation from Chef Stephen LaSalle of the Albion Rooms to attend Table Erable, the first event of the Bytown Chefs collective.  The Bytown Chefs collective is a collaborative initiative by seven young chefs in Ottawa that started in January 2015. The collective’s focus is to create unique dining events in and around the National Capital Region that raise funds for local charities. The seven chefs include: Stephen La Salle : The Albion Rooms, Novotel Hotel Kyle Mortimer-Proulx : Lowertown Brewery Paul Dubeau : Clocktower Brew Pubs Ian Reed : Courtyard Restaurant Ian Carswell Wicharuk : KW Catering & Events, National Gallery of Canada David Wallace : Around The Block Butcher Shop Jesse Brent Bell :...

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